Green House Bakery

James Tobyne 3 months ago

I’ve been buying cakes here for a number of years. (Her pastries are also top notch!) I keep returning because Rachel is talented and a true craftsperson when it comes to baking and pastry. Her cakes look stunning and taste even better. She’s creative and innovative and also a kind soul.

Mell 7 months ago

For when you want to feel like a rich person enjoying decadent desserts or pastries. The offerings vary between drops. My friends and I like to try out new things when are lucky enough to be able to place an order. In my experience, there's always one or two items that really HIT, to the point where you'll be in shock about how much you like it. For me, it's often the cakes or pies that truly delight. Even if you don't love an item, it's hard not to admire the quality. I guess it's a bit of a gourmet experience where you know you're tasting something thoughtfully put together and expertly made. The people who check and hand off your order are always friendly. For those confused about to order here: You've got to order online via the website and pick up on specified days. The bakery is literally a green house in a residential neighborhood. A truly small business where customers wait in line to get their goodies. Overall, I'd recommend ordering from Greenhouse Bakery if you have money to treat yourself and experiment with food , time to order and pick up said order, and if you're able to beat the rush of other people ordering on drop days lol.

Sydney Harris 10 months ago

This is a small community driven startup business. Delicious product. Great customer service. The pastries are amazing! Tender flaky, delicious and a variety of tasty flavos to choose from. Threre is a line that stretches around the block and is worth every penny. Do yourself a favor. Purchase a box ahead of time because they will sell out.

Eden Brown a year ago

After several unsuccessful attempts, I finally managed to snag a box of these much-talked-about baked goods. While I was excited to try them, most of the flavors didn’t quite live up to the hype for me. The standout was the Plum & Oat Frangipane Pinwheel, absolutely delightful and, IMO, worth the price of admission on its own. Unfortunately, the rest felt underwhelming. I could tell the ingredients were high quality, but the flavors didn’t land, and a few items even had a faint “refrigerator” taste that was distracting. The chocolate chip cookies were my biggest disappointment. $19 for four large cookies felt steep, especially given they were hard and fairly unremarkable. I respect the craft of baking and know the care it takes to produce pastries like these, but I personally didn’t walk away feeling the “wow” I had hoped for. Maybe it was an off day, or maybe my expectations were set too high from all the buzz. Would I tell someone not to try it? No, taste is subjective, and you might love it. But for me, it wasn’t worth the hype, the price, or the trek. Overall: a mix of appreciation for the effort but a “meh” on the experience.

Karthic Nadarajan Edited 2 years ago

Best pastries I have ever had! The baker is a master of her trade! Try to snag these atleast once. Don't sleep on the cakes. They are brilliant! Order opens in advance make sure you follow their Instagram page and be ready to order.